Frozen yogurt, cultured beverages, and other probiotic foods have become quite huge in the last few years. The main reason for this is the widely publicized benefits of probiotics for digestive health. According to many studies conducted in the past decade or so, the regular consumption of foods that contain these bad bacteria is necessary to keep the digestive system efficiently running.
The results of these studies have been published in magazines, newspapers and on the Internet, prompting millions of people all over the world high cultured malaysia to make changes to their regular diets to accommodate these new healthy foods and enjoy better digestive health.
But in the course of advertising their probiotic foods, many manufacturers have conveniently left out some crucial details of the studies that will make people see these products in a completely different light.
Before we reveal what these details are, we first need to make it clear that probiotics are beneficial to digestive health – there is no question about that. They are actual live microorganisms that can reside in the human intestine, enhancing digestion, improving immunity to diseases, and fighting harmful bacteria that may also flourish inside the body.
Consuming more of these micro-organisms by way of probiotic foods does seem like a good idea, but upon close examination, it can turn out to be severely flawed.
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First of all, there is no way to regulate the number of bacteria that you are getting from these foods. Although the labels to indicate the recommended serving size, there is nothing that can stop someone from eating a lot more if they happened to like the taste, and this can lead to an overgrowth of bacteria in the intestine.
It is also interesting to know that a lot of the health benefits that were attributed to probiotics some time ago have already been dismissed by the European Food and Safety Authority (EFSA) because they didn’t have enough proof or substantiation.
On the contrary, a new kind of supplement has been brought to light, which is now being considered as the ultimate key to healthy digestion. These are the prebiotic supplements, which mostly give all the health benefits initially associated with probiotics.
It is found naturally in food items such as whole grains, nuts, fruits and vegetables, prebiotics work by encouraging the proliferation of good bacteria that are already in the intestines while bringing down the wrong bacteria count at the same time.
Also, prebiotic supplements can also increase the body’s absorption of nutrients, strengthen the immune system, regularize bowel movements, and promote efficient breaking down of food. The ones that are made from kiwi fruits, in particular, can also raise one’s energy level, reduce the recovery period after being ill, protect against allergies, and boost cardiovascular health. All this is so much more than what probiotic foods can do.
Again, let us clarify that probiotics are not bad. In fact, for cases wherein the good bacteria has dropped so much due to the use of antibiotics or some other reason, doctors might even prescribe the regular intake of probiotic foods. But on the average, it would be better to take a prebiotic supplement just because it has a lot more health benefits to offer.